Oxtail, Liver, Tongue, Soup Bones, Shank, Heart, Hanger Steak and Kidney

We have a variety of unique beef cuts for specialty cooking and stock making including beef heart, hanger steak, liver, kidney, tongue & bones. If you’re interested in any of these more adventurous cuts we have them and would love to get you what you need.

Special order only, please email us at [email protected]