Oxtail, Liver, Tongue, Marrow Bones, Knuckle bones, Heart, Hanger Steak

We have a variety of unique beef cuts for specialty cooking and stock making including beef heart, hanger steak, liver, kidney, tongue & bones. If you’re interested in any of these more adventurous cuts we have them and would love to get you what you need.

*These are available via special order only, please email us at gotmybeef@texgafarms.com with what you’re interested in, how many pounds, etc., and we can send you an invoice and set up a farm pick up or confirm shipping date.