At teXga, we believe you should demand more from your meat. If you're looking for...
Local (it tastes better!)
You've come to the right place!
teXga Farms is a direct-to-consumer beef cattle operation located in the foothills of the Blue Ridge Mountains on Georgia 197 between Lake Burton and the historic town of Clarkesville.
Our cattle are exclusively raised and pasture grazed in North Georgia and are sourced as calves from trusted cattlemen within 60 miles of our farm. We employ a free-choice nutrition program, with our cattle spending their days on rolling open pasture with plenty of forage while also being provided with high-quality grain to supplement should they so choose.
We do not employ the use of added growth hormones and, as required by the USDA, our beef will never have any antibiotics in their body at the time of processing.
Our beef is dry-ages for 14 days and then processed under the watchful eye of a federal USDA inspector. The beef is fresh frozen and vacuum sealed in plastic to ensure the highest possible quality. Vacuum sealing allows for a two year shelf life, although we hope you enjoy yours sooner than later! The beef you choose for purchase will be packed in teXga freezer bags for you to take home upon pickup.
Our ethical methods make for a delectable meal and we think you’ll agree.
If you trust us and the way we raise our cattle we hope you’ll buy our beef!