KaBob / Stew meat is a full flavored staple! Great on a skewer and grilled or used as an ingredient in chili or stew. Packaged in 1 lbs. vacuum-sealed portions and sold in 5 package increments.
*All beef is 14 day dry-aged, vacuum sealed and fresh-frozen, cut and packaged by hand
*Beef should be cooked within 2-3 days of thawing.
*Please note that vacuum sealed, frozen product when properly stored is viable for up to 2 years from the packing date on label.