Osso Bucco $5.99/lbs.
These are an Osso Bucco style cross cut shank that are dense in flavor and marrow and are excellent braised or slow cooked!
This cut can create a savory dish that we believe is best served over mashed potatoes, grits or rice!
*All beef is 14 day dry-aged, vacuum sealed and fresh-frozen, cut and packaged by hand
*Beef should be cooked within 2-3 days of thawing.
*Please note that vacuum sealed, frozen product when properly stored is viable for up to 2 years from the packing date on label.