Ingredients:
1 pound teXga ground beef
¾ cup rice-uncooked
1 small sweet onion
1, 8 oz. can rotel
1-2 tablespoons taco seasoning
1 teaspoon minced garlic
1 cup shredded cheddar cheese
4 bell peppers
Directions:
-Add teXga ground beef, rice, onion, rotel, garlic and taco seasoning. Stir together until ground beef is fully cooked.--Add shredded cheese.-
Cut top off of bell peppers and remove seeds. Brush the bell peppers with oil. If you are using orange bell peppers during the month of October, carve a face in the pepper for a fun jack'o Lantern
-Stuff bell peppers with ground beef mixture.
-Bake at 375 degrees for 25 minutes.
